Melanie's Pancakes

Difficulty: ✿✿

Ingredients

• 2 cups flour

• 2 tsp baking powder

• ¼ tsp salt

• 1 tbsp sugar

• 2 tbsp flaxseed meal

• 6 tbsp water

• 1 ½-2 cups non-dairy milk

• 2 tbsp melted and cooled vegan butter

Instructions

1. Mix the flaxseed with 6 tablespoons of water and let it sit for at least 15 minutes until it turns into an eggy substance.

2. In a bowl, combine the dry ingredients (flour, baking powder, salt, and sugar).

3. Whisk in the milk, butter, and flaxseed egg, only a little bit at a time until the mixture turns into a batter.

4. Heat a pan or griddle to medium heat and spoon the batter into 2-to-3-inch-diameter circles.

5. Remember that color does not indicate how cooked the pancake is, so cook the pancake for approximately 3 minutes on each side.

6. Serve with some of your favorite pancake toppings and enjoy!

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